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All 68 dishes / French toast / cheese toast

toast/pan_oven

How long to cook french toast / cheese toast

Five things decide it, and none of them is on the clock. Answer them and the time below is yours.

Your time 5:00

What are you making?

Where?

What kind of bread?

Heat level

How dark?

How to tell without a timer

Done.

Thick bread on this heat browns before the centre sets. Medium-low gives you a cooked middle.

Stay at the stove. Cheese toast goes from golden to burnt in seconds.

How it goes

  1. Side 1 of 2.
  2. Side 2 of 2.
Every combination, as a table
What are you making?Where?What kind of bread?Heat levelHow dark?Time
French toast Thin / sandwich loaf Medium-low Light 5:00
French toast Thin / sandwich loaf Medium-low Golden 6:00
French toast Thin / sandwich loaf Medium-low Well browned 7:15
French toast Thin / sandwich loaf Medium Light 3:35
French toast Thin / sandwich loaf Medium Golden 4:15
French toast Thin / sandwich loaf Medium Well browned 5:00
French toast Thin / sandwich loaf Medium-high Light 2:45
French toast Thin / sandwich loaf Medium-high Golden 3:10
French toast Thin / sandwich loaf Medium-high Well browned 3:50
French toast Standard slice Medium-low Light 6:00
French toast Standard slice Medium-low Golden 7:00
French toast Standard slice Medium-low Well browned 8:30
French toast Standard slice Medium Light 4:15
French toast Standard slice Medium Golden 5:00
French toast Standard slice Medium Well browned 6:00
French toast Standard slice Medium-high Light 3:10
French toast Standard slice Medium-high Golden 3:45
French toast Standard slice Medium-high Well browned 4:30
French toast Thick cut (brioche, challah, sourdough) Medium-low Light 8:00
French toast Thick cut (brioche, challah, sourdough) Medium-low Golden 9:30
French toast Thick cut (brioche, challah, sourdough) Medium-low Well browned 11:15
French toast Thick cut (brioche, challah, sourdough) Medium Light 5:45
French toast Thick cut (brioche, challah, sourdough) Medium Golden 6:45
French toast Thick cut (brioche, challah, sourdough) Medium Well browned 8:00
French toast Thick cut (brioche, challah, sourdough) Medium-high Light 4:20
French toast Thick cut (brioche, challah, sourdough) Medium-high Golden 5:00
French toast Thick cut (brioche, challah, sourdough) Medium-high Well browned 6:00
Cheese toast Broiler Thin / sandwich loaf Light 1:55
Cheese toast Broiler Thin / sandwich loaf Golden 2:35
Cheese toast Broiler Thin / sandwich loaf Well browned 3:10
Cheese toast Broiler Standard slice Light 2:15
Cheese toast Broiler Standard slice Golden 3:00
Cheese toast Broiler Standard slice Well browned 3:45
Cheese toast Broiler Thick cut (brioche, challah, sourdough) Light 2:35
Cheese toast Broiler Thick cut (brioche, challah, sourdough) Golden 3:25
Cheese toast Broiler Thick cut (brioche, challah, sourdough) Well browned 4:20
Cheese toast Oven (200 C / 400 F) Thin / sandwich loaf Light 5:45
Cheese toast Oven (200 C / 400 F) Thin / sandwich loaf Golden 7:45
Cheese toast Oven (200 C / 400 F) Thin / sandwich loaf Well browned 9:30
Cheese toast Oven (200 C / 400 F) Standard slice Light 6:45
Cheese toast Oven (200 C / 400 F) Standard slice Golden 9:00
Cheese toast Oven (200 C / 400 F) Standard slice Well browned 11:15
Cheese toast Oven (200 C / 400 F) Thick cut (brioche, challah, sourdough) Light 7:45
Cheese toast Oven (200 C / 400 F) Thick cut (brioche, challah, sourdough) Golden 10:15
Cheese toast Oven (200 C / 400 F) Thick cut (brioche, challah, sourdough) Well browned 13:00

The app does this, then learns

The timer above is the same arithmetic Kitchen Sense runs. The part a web page cannot do is the next bit: you say whether it came out right, and the next one is closer. Free, 68 dishes, no account.

Cooked the same way

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